Note: 1)Too coarse a grind, too little coffee, or insufficiently tamping the grounds before brewing can all lead to inadequate pressure for a proper brew. 2)It is important to note that the amount of espresso extracted will vary depending on the grind size and amount and reprogramming may be needed when the size and amount are adjusted
Perfect Iced Coffee, Brewed to Perfection: Single serve coffee machine quickly cools concentrated, hot-brewed coffee over ice to deliver tasty iced coffee that’s never watered down
3 Easy Steps: Fill the machine with water, scoop in your coffee, add ice to your tumbler and press Start; no more guessing the correct ratio of coffee, water and ice